A simple seasonal recipe by Elizabeth David for a courgette tian. Perfect as a light meal any time of day.
Tag: vegetarian
Enfrijoladas
A moreish Mexican breakfast or corn tortillas coated with black beans, salsa and various toppings.
Cauliflower curry
A delicious cauliflower curry with a creamy, almond and turmeric based sauce.
Basic nut milk
Make your own cashew, almond or seed milk at home in a few simple steps
Bid allayeh (eggs poached in tomato)
A very simple breakfast recipe of eggs simmered in a spiced tomato sauce.
Nettle Pesto
Make your own pesto with nettles foraged from your local park; a rich source of vitamins A, C and Iron.
Muhammara
Muhammara is a delicious mezze made from roasted peppers, crushed walnuts and Aleppo pepper originating in Syria
Cauliflower steaks braised in blood orange
A hearty winter cauliflower dish of seasonal British vegetables, with some middle eastern spicing.
Beetroot and lime leaf thoran
A quick, delicious, warming beetroot curry. Great hot or cold, served with dal and chapathis.
Beetroot carpaccio with date and balsamic dressing, zesty labneh & mint
A delicious and simple sharing dish of thinly sliced beetroot, marinaded and served with yoghurt cheese
