A decadent and creamy dip of seasonal squash, tahini and preserved lemons
Tag: palestinian
Muhammara
Muhammara is a delicious mezze made from roasted peppers, crushed walnuts and Aleppo pepper originating in Syria
Ful Medames
A Palestinian version of Ful Medames; a delicious breakfast dish of fava beans, spices and fresh herbs
Maqluba – Upside down
Maqluba, or ‘upside down’ is a traditional Palestinian rice dish of vegetables, rice and meat inverted
Braised lamb necks with yoghurt salad
A traditional Palestinian dish, eaten at Eid celebrations of spiced and slow cooked lamb necks
Fasoolia – Green beans with tomato sauce & lamb
Fasoolia; a Palestinian stew of green beans, fresh tomatoes and lamb
Palestinian brunch – Labneh (strained yogurt cheese)
A delicious versatile strained yoghurt cheese you can make easily at home. Eat it fresh or preserve it.