Maqluba, or ‘upside down’ is a traditional Palestinian rice dish of vegetables, rice and meat inverted
Category: lamb
Braised lamb necks with yoghurt salad
A traditional Palestinian dish, eaten at Eid celebrations of spiced and slow cooked lamb necks
Slow cooked lamb with preserved lemons
A delicious recipes for a shoulder of lamb, marinated with preserved lemons and spices and slow cooked in the oven
